Wednesday, 30 July 2014

Rainy season says to have some freshly baked hot almond cookies with tea.Loved by all simple to make and easy to store and good as a snack.Here comes the recipe for almond cookies.


ALMOND COOKIES
Ingredients. 
1.1 cup maida
2.1/2 cup powdered sugar
3.1/2 cup ghee
4.3/4 tsp baking powder
5.1/4 cup chopped almonds. 
6.3 tbsp milk (as required)

Method :
1.Take a bowl and mix dry ingredients maida and baking powder.
2.Take another bowl mix sugar and ghee till it turns whitish in colour. 
3.Mix all things together and make round cookies.
4.Pre heat the oven and then bake the cookies for 15 to 16 mins at 180 degrees.
5.cool them on firerack .
Ready to serve



Wednesday, 2 July 2014

The season of love is all here.Rainy season loved by all.Hot food is all you desire these days.Here is a fantastic hot recipe.


Baked potatoe Wedges

Ingredients:
3 large potatoes
3 tbsp olive oil
1 tbsp origano
1 tbsp chilli flakes
1 tbsp crushed garlic
1 tsp black pepper
Rock salt as per taste

Method:
1.Wash the potatoes very well and cut into wedges shape.
2.Take some ice water and dip the potatoes in it leave for 15 mins
3.Dry the potatoes with a cloth
4.Take a bowl add all the dry ingredients and mix the potatoes.
5.place a aluminium foil on your baking tray and place the wedges at some distance
6.Bake them for 20 mins at 220 degrees.

Wedges are ready