A Indian version ice cream to beat this summer.All ingredients easily available in all homes.Simple yet lovely in taste.I make it every summers.Must try it.


Malai kulfi

Ingredients:
1.1/2 lit buffalo milk
2.50 grams khoya/mawa
3.3/4 cup sugar
4.1/4 cup chopped cashew or mix dryfruits

Method :
1 . Take a heavy bottom pan add milk and let it come to a boil
2.Then add sugar and stir it.
3.Then add khoya and stir till it become half in
 quantity.
4.Then add chopped dry fruits
5.Let it cool.Then give a churn in mixer so that no granules are left.
6.Set it in ice cream moulds and refrigerate.

Tip:If u dont have khoya u can also use any mawa mithai or peda anything.

One of my favourite snack a all time muncher for every all.Simple and loved by all.Elegant blender of crunch and softness.i hope this would be loved by all.


Crunchy Canapies

Ingredients:
4 boiled potatoes
1 chopped tomato
15 canapies (dip canapies)
1 tbsp cumin powder
3 tbsp green chutney
1 chopped green chilly
1 tsp garam masala
1/2 cup sev (bhujia)
Salt as per taste
Coriander to garnish
Oil for frying

Method :
1.Take boiled potatoes mash them add all dey masala,tomatoes, (except sev)
2.Mix all well and keep aside.
3.Take a kadai add oil fry canapies a little bit just to give a crunch effect.
4.Place canapies in a plate fill them with the potatoes filling
8.Garnish with sev and coriander
9. Ready to serve.