Thursday, 22 May 2014

A Indian version ice cream to beat this summer.All ingredients easily available in all homes.Simple yet lovely in taste.I make it every summers.Must try it.


Malai kulfi

Ingredients:
1.1/2 lit buffalo milk
2.50 grams khoya/mawa
3.3/4 cup sugar
4.1/4 cup chopped cashew or mix dryfruits

Method :
1 . Take a heavy bottom pan add milk and let it come to a boil
2.Then add sugar and stir it.
3.Then add khoya and stir till it become half in
 quantity.
4.Then add chopped dry fruits
5.Let it cool.Then give a churn in mixer so that no granules are left.
6.Set it in ice cream moulds and refrigerate.

Tip:If u dont have khoya u can also use any mawa mithai or peda anything.



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